Add Yahoo as a preferred source to see more of our stories on Google. Mar. 28—PIERRE — Students from Mitchell recently cooked up some high praise from the judges at a recent culinary and restaurant ...

A Newport Harbor culinary student watched a pan of scallops intently as the seafood sizzled over the heat of a butane burner. Nearby, other students from the high school whisked saffron cream sauce ...

Add Yahoo as a preferred source to see more of our stories on Google. GAYLORD — Gaylord High School brought home the second-place prize at the Michigan ProStart Competition on March 10-11 in Battle ...

Teams from two Edmond high schools showed off their skills as the future of culinary arts and restaurant management with recent wins at the Ben E. Keith Oklahoma ProStart Student Invitational ...

After a two-year hiatus, Youthentity’s Career Academy Hospitality program students competed at the ProStart State Competition in Denver on Feb. 24, taking second place. The competition took place at ...

PILLAGER — The aroma of melting cheese filled the ProStart classroom at Pillager High School Tuesday, April 27, as students clad in white chef’s jackets were hard at work making homemade mac and ...

At the Louisiana ProStart Invitational competition, 22 teams of high school culinary students were tasked with a challenge that could overwhelm even the most seasoned chef: Cook a three-course dinner ...

Student chefs from Post Fall High School made history when Team Idaho won sixth place at the National ProStart Invitational last weekend in Baltimore.

The LRA Education Foundation presented the Louisiana Seafood ProStart Invitational on March 18-19 at the New Orleans Morial Convention Center. ProStart is a two-year culinary arts and restaurant ...